Who says that calzones are only for a) Italians and b) appropriate for lunch and dinner? This breakfast calzone with wheat crust and jalapeño cheddar,egg whites, and turkey bacon will start your day off right!
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If you love portabella mushrooms you’ve come to the right place! Our stuffed portabella mushrooms not only look fancy, but give you an earthy, rich, heck, down right meaty taste experience that is 100% vegetarian! Get ready to trya great healthy recipe that will keep your taste buds dancing and your stomach thin!
The crumpet. What is it? It is a savory griddle cake you will find in the U.K. and these days in various grocery stores across the U.S.of A. If you are a purist this recipe may seem a bit left field. Crumpets are a great alternative to the ubiquitous english muffin and a great base to enjoy your smoked salmon stack!
Braised Tofu and black bean layered burrito with fresh avocado, non-fat sour cream, mexican cheese, and brown rice.
Fresh seared scallops and sugar snap peas in a chinese spiced hoisen sauce reduction with fresh carrots, onions, and broccoli served over organic brown rice.
Do you love a good quiche but not the butter and calories? We sure do. There is nothing better at a brunch al fresco than a quiche,….good thing there is an alternative. The frittata! This colorful frittata will surely please both the eye and the palette.
Looking for a delicious, easy, and healthy lamb recipe? This one will impress your company on Easter for sure! This lamb royale dish boasts impressive sophisticated flavors and equally impressive nutrition.
Veggie burgers are all the rage these days. There are a million different ways to make them using grains, legumes, ect. This is one of many recipes we will be posting for you to try. It is very simple and delicious!
Do you love spaghetti? We sure do. Today we thought we would give you a recipe for a simple healthy marinara sauce. This healthy marinara is great for homemade pastas, lasagnas, and pizzas. More can be made at once and stored in the freezer for later!
Our recipe of the day is as healthy as it is exotic and Indian! It is rich and satisfying and quite healthy if you eat a sensible portion. The secret to a good curry is stirring and simmering. It’s important not to over stir but when new ingredients
